Vine Tomato and Russian Poke Bowl
17 min Prep
6-12 Age range
Preheat the Oven Grill
Preheat the oven grill. Place the vine tomatoes on a lightly greased baking tray and grill for about 6 minutes. Set aside.
Fry the Russians
Heat some sunflower oil in a frying pan and fry the Russians for about 5 minutes until plump and light brown. Remove from the pan and cut into 5 angled slices.
Cook the MAGGI 2-Minute Noodles
Cook the MAGGI 2-Minute Noodles according to the pack instructions.
Plate the food
To plate, divide the noodles and mix 6 vine tomatoes and 5 Russian slices between each of the two bowls.
Spoon over the noodle broth, scatter with fresh basil leaves and serve with pesto sauce on the side.