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Beef and Vegetable Stir Fry

Dinner
  • Easy Dificultad

  • 12 min Prep

  • 6-12 Age range

  • 2 Serves

  • 306 kcal

Beef Stirfry

Ingredients

Lets Cook

Heat Oil

  1. In a medium pan or wok, heat the oil until hot.

Saute sliced onions

  1. Saute sliced onions for about 3 minutes until fragrant.

Add Beef Strips and Red Cabbage

  1. Add beef strips and fry until cooked through; further add sliced red cabbage and cook for about 5 minutes, combining everything together.

Add MAGGI Noodles

  1. Add MAGGI noodles soaked in hot water and cook until well coated and mixed.

Serve Hot

  1. Serve hot and garnished freshly with chopped spring onions if desired.

MORE Fruits & Vegetables We know it’s often tricky to get your children to try new flavours. But if you get creative with food for kids, you can help them discover that variety makes mealtimes fun – while ensuring they get the nutrition they need.
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